Effects of Breed and Stage of Lactation on Milk Fatty Acid Composition of Italian Goat Breeds
Fatty acid (FA) profile plays an important role on human health and on sensory quality of Mulberry Leaf dairy products.There is few information about breed influence on milk FA profile of local goat breeds.This study aimed to characterize and compare the milk FA profile of 5 local endangered goat breeds (Garganica, Girgentana, Jonica, Maltese, and